Brotzeit (German: [ˈbʁoːtˌt͡saɪ̯t] , lit. trans. "Bread time") is a traditional German savory snack[1] native to Bavarian cuisine.[2]
Typical items consumed as part of Brotzeit include bread, butter, ham, sliced cheese, dried wurst, head cheese, hard-boiled egg, and popular condiments such as pickles, radishes, and onions.
Also commonly served as part of Brotzeit in Bavaria and Austria: