A field barn is an outbuilding located in a field, some distance ("further afield") from farmer's residence or the main cluster of buildings that constitute a farmstead.[1] Field barns were necessary when arable fields or valuable pastures were located some distance from a village or the residences of the agricultural workers who tended the fields.[2] Rather than "commuting" back and forth to the field with livestock, tools, or harvests, the field barn allowed on-site storage (usually of straw, hay, and additional feed), as well as providing shelter for herds during inclement weather or when pregnant cattle or sheep needed respite and a clean place to labor.[2] Field barns were also used for the drying and curing of hay, which protected the nutritional content of the crop better than drying and curing in the field.[3]
In English agricultural history, many farms ended up "pie-shaped" (in order to connect the farm to the central village) and field barns were constructed at the distant wide end.[4] Early examples in Staffordshire were essentially just a shed, those latterly built often had a foldyard and an additional shelter shed.[5] Field barn construction began to decline with the rise of mechanized threshing.[5]
- ^ Lake, Jeremy (2014). National Farmsteads Character Statement. London: Historic England.
- ^ a b Coulthard, Sally (2021-11-11). The Barn: The Lives, Landscape and Lost Ways of an Old Yorkshire Farm. Bloomsbury Publishing. ISBN 978-1-80024-087-2.
- ^ Technical Bulletin. U.S. Department of Agriculture. 1953. p. 35.
- ^ Hart, John Fraser (1998-04-10). The Rural Landscape. JHU Press. p. 129. ISBN 978-0-8018-5717-1.
- ^ a b Peters, J. E. C. (1969). The Development of Farm Buildings in Western Lowland Staffordshire Up to 1880. Manchester University Press. p. 31.