| Magh Bihu | |
|---|---|
 | |
| Official name | Bhogali Bihu |
| Also called | Maghar Domahi, Magh Bihu |
| Observed by | People of Assam and other North eastern states |
| Celebrations | Meji, Bhela Ghor |
| Begins | 14 January |
| Ends | 15 January |
| Date | 14 and 15 January |
| Frequency | Annual |
| Related to | Harvesting |
Magh Bihu (also called Bhogali Bihu (of eating Bhog i.e. enjoyment) or Maghar Domahi is a harvest festival celebrated in Assam, North-East India, which marks the end of harvesting season in the month of Magh (January–February).[1] A bonfire (Meji) is lit for the ceremonial conclusion and prayer to the God of Fire.[2] The festival is developed by the Tibeto-Burman cultures and festivals Magan of Kachari.[3]
- ^ "Celebrating Nature's Bounty - Magh Bihu". EF News International. Archived from the original on 17 January 2012. Retrieved 14 January 2012.
- ^ Sharma, S. P.; Seema Gupta (2006). Fairs & Festivals Of India. Pustak Mahal. p. 25. ISBN 978-81-223-0951-5.
- ^ Cite error: The named reference
Goswami95was invoked but never defined (see the help page).