Paila marina

Paila marina
TypeStew, soup
CourseMain
Place of originChile
Region or stateCentral Chile, Zona Sur, Chile
Serving temperatureHot
Main ingredientsSeafood, shellfish, fish, shellfish stock, herbs, spices

Paila marina is a traditional Chilean seafood soup or light stew usually served in a paila (earthenware bowl). It usually contains a shellfish stock base cooked with different kinds of shellfish and fish.[1] These are complemented with a variety of herbs and spices such as paprika and parsley.[2]

  1. ^ What is paila marina www.wisegeek.com. Retrieved 17 February 2013.
  2. ^ La salvadora paila marina Renata Robbio, emol.com (website of El Mercurio newspaper), 12 February 2010. Retrieved February 2013.

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