Sherbet (frozen dessert)

Sherbet

Rainbow sherbet
Course	Dessert
Place of origin	North America
Serving temperature	Frozen
Main ingredients	Water, sugar, dairy products, flavoring (typically fruit juice, purée, wine, or liqueur, and occasionally non-fruit flavors like vanilla, chocolate, or peppermint)

Sherbet (/ˈʃɜːrbət/), often referred to as sherbert (/ˈʃɜːrbərt/),^[1] is a frozen dessert made from water, sugar, a dairy product such as cream or milk, and a flavoring – typically fruit juice or purée, wine, liqueur, or occasionally non-fruit flavors such as vanilla, chocolate, or peppermint. It is similar to, but distinct from, sorbet, which lacks dairy.^[2]

One of the most popular flavors, rainbow sherbet, typically combines three flavors, each in its own color.