Back صلصة مورناي Arabic Pendirli sous Azerbaijani Mornaysauce Danish Sauce Mornay German Mornay sauce English Salsa Mornay Spanish سس مورنی Persian Sauce Mornay French רוטב מורניי HE Salsa Mornay Italian
Mornay sauce is a variation of Béchamel sauce. To make Mornay sauce, butter is added to the Béchamel sauce. Grated cheese, usually Parmesan cheese or Emmental, is also added. Egg yolk is often added as well.
